Eat Meat, Die Early?

People who get more of their protein from plant sources have an overall lower risk of dying early than those who consume a lot of animal protein, the researchers said.

“We found protein from red meat, particularly processed red meat, is strongly associated with mortality,” he said. “The protein from fish or chicken is not really associated with mortality.”

Meat-eaters may have a higher risk of death

Via rss.cnn.com

 


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